Chicken Maryland is a cut taken from the upper leg of the chicken, consisting of the drumstick and thigh together as one piece. It is a tender and juicy cut with a good balance of dark and light meat, naturally flavorful and ideal for roasting, baking, grilling, or frying. Chicken Maryland is versatile and commonly used in hearty meals, family roasts, or barbecues, offering a satisfying portion in every piece.
Related Products
-
New -
New -
New -
New
